Our Porta Vecchia restaurant welcomes you to a cozy, warm and friendly atmosphere. We offer you various Italian and French specialties.​

We have a shaded outdoor patio with a 60 seat capacity.

Our restaurant offers you a varied menu, adapted for all occasions.

We work with quality fresh produce and with raw ingredients sourced locally. We favour producers that are our neighbours and give preference to produce that is recognized as coming from our region.

With this in mind, we buy our salads:

• Asparagus, potatoes as well as strawberries straight from the farmer’s fields, “Freilandkultur Grunhofer” at Zewen.
• The Grana Padano parmesan is grated every morning before service.
• Cheeses such as mozzarella, pecorino, etc. are produced in Luxembourg by the Fromagerie de Luxembourg.
• The quality cold meats that we put on our pizzas come from the Bondani company and are selected there for their high-end quality.
• The foie gras is homemade starting with French lobes supplied by the Rougier company.

The floor manager, Jordan, supported by Romain, Carlos, Arnaud, Rui and Tony, ensure that you receive professional and friendly service.

Didier, Jean-Claude, Orlando, Philippe, Romain and Maria are in the kitchen, working under the uncompromising and professional eye of Claude Putz. The making tof he handmade pasta are under the responsibility of Deborah.

The whole team wishes you “bon appétit”.​